Magazine Saveurs No. 13 1991 Nice cuisine old vintage retro gastronomy

AFW - Antique France Worldwide

Description

The magazine presented here is an issue of the famous French culinary periodical Saveurs, identifiable by its characteristic dark blue cover and distinctive logo in white letters. This is issue 13, dated July-August 1991, dedicated to Niçoise cuisine as indicated by the inscription at the bottom of the cover. The main photo features a set table with typical Southern French dishes, notably stuffed zucchini flowers, on a colorful Provençal-patterned tablecloth, reinforcing the regional and summer atmosphere of the issue. In the background, an urban scene evokes the Mediterranean atmosphere of Nice.

In the upper right, a yellow vignette catches the eye with the mention "NICE ÉTAPE GOURMANDE" (NICE GOURMET STOP), highlighting the geographical and gastronomic focus of this edition. Several feature themes are listed in a banner below the main title, such as "Les dentelles de Montmirail" (The laces of Montmirail), "Causses et vallées du Quercy" (Causses and valleys of Quercy), "Le temps des confitures" (Jam-making time), "Viva Valencia!", "Homard, prince de Bretagne" (Lobster, prince of Brittany) and "Les vins effervescents" (Sparkling wines), offering a glimpse of the topics covered in this issue. The barcode and original price information (36 F) are visible on the lower left part of the cover.

The cover has a glossy appearance, typical of magazines from that era, with some light reflections visible in the photo. The corners and spine appear to be in good condition based on the image, with no apparent tears or major marks. Overall, it evokes an authentic, vintage-style gastronomy magazine, appreciated for its iconography and the richness of its thematic features.

Saveurs issue 13 is a prime piece for lovers of old culinary press, regional French recipes, and retro documentation on Mediterranean cuisine. It is a used periodical, sold as-is as presented in the photo.

Saveurs magazines from the 90s are sought after for their unique editorial approach, mixing reports, traditional recipes, and evocative photographs of French terroir.

Condition

This magazine is a used item, sold as-is. The front cover visible in the photo shows no snags or major apparent defects, apart from a few reflections due to the glossy nature of the cover. The corners and spine appear to be in good condition, with no pronounced folds or visible tears.

AFW Reassurance

Your purchase will be carefully packaged and shipped quickly by a professional seller specializing in vintage press and vintage items.

Keywords: cooking magazine, Saveurs review, gastronomic press, retro magazine, old culinary periodical, French gastronomy, Niçoise cuisine, vintage food magazine, 90s magazine, Saveurs 1991, used press, collectible magazine